OrganicGluten-freeVegan

Oat & Rice
Risini
Our Oat and Rice Risini is a perfect balance of organic oat flour and white rice flour. This gluten-free, vegan pasta is a good source of protein and works beautifully in soups and stews, or as a wholesome alternative to rice. The beta-glucans in oats contribute to a steadier blood sugar curve, while the rice lends a light, mild flavour. A versatile pasta for the whole family!
- Product factsPreparation: Cook for approx. 5–6 min in plenty of lightly salted water. Country of production: ItalyStorage: Cool and dryArticle number: 604
- EAN: 7340012538409
- IngredientsNutritional content per 100 g: Energy 1517 kJ / 359 kcal
- Fat 3.9 g of which saturates 0.7 g
- Carbohydrate 67 gof which sugars < 0.5 g
- Fibre 4.9 g
- Protein 12 g
- Salt 0.03 g
- Ingredients: Organic oat flour (51 %) organic white rice flour (49 %). May contain traces of soyOrigin of raw material: EU, non-EU.




