NewOrganicGluten-freeVegan

oat flour
organic
Organic oat flour from da Carla is a high-quality product made from 100 % organic gluten-free wholegrain oats. It is a versatile flour that works beautifully for both baking and cooking. Oat flour is known for its nutritious qualities. A 100g portion contains on average 13 g of protein and 7.6 g of fibre. Oats are naturally rich in beta-glucans, a type of water-soluble fibre that contributes to lowering cholesterol levels.
- Product factsCountry of production: agriculture within the EU. Packaged in Italy. Storage: cool and dry. Article number: EAN: 7340012599004
- IngredientsNutritional content per 100 g: Energy 1785 kJ / 423 kcal
- Fat 7.1 g of which saturates 1.2 g
- Carbohydrate 73 g of which sugars 0 g
- Fibre 7.6 g
- Protein 13 g
- Salt 0.08 g
- IngredientsOrganic wholegrain oats. Packaged in a protective atmosphere. May contain traces of SOY, MUSTARD, SESAME, NUTS.




