Vegan
superbröd

our range / bread & crackers /

superbröd

protein

250 grams

Superbröd Protein is a protein-rich, fibre-rich everyday bread for anyone who wants more function in every slice. With 23 g of protein and 8.1 g of fibre per 100 g, this bread supports long-lasting satiety and steady energy, with no added sugar or sweeteners. Its mild flavour and satisfying chew make it easy to enjoy at breakfast and as a snack alike.

The bread is baked with a carefully composed flour blend of grains, legumes and seeds. Sprouted ingredients are used to reduce phytic acid, which may help improve the bioavailability of minerals. Natural sourdough fermentation brings both depth of flavour and structure.

The result is a functional protein bread that fits an active everyday life just as well as post-workout – a nutritious alternative to ordinary bread for anyone looking for satiety, flavour and quality in one and the same loaf.

  • Product factsCountry of manufacture: Italy. Storage: Cool and dryArticle number: 780s
    • EAN: 7340012504022
  • IngredientsNutritional information per 100 g: Energy kJ 1240 kJ / 296 kcal
    • Fat 10 g of which saturates 1.4 g
    • Carbohydrate 24 g of which sugars 2.6 g
    • Fibre 8.1 g
    • Protein 23 g
    • Salt 1.6 g
    • Ingredientsflour blend (WHEAT flour type 1, SOYA grits, WHEAT gluten, SOYA flour, linseed, wholegrain WHEAT flour, defatted linseed flour, sprouted flour (WHEAT, maize, millet, SPELT, linseed, alfalfa, peas, lentils), sunflower seeds, SESAME seeds, salt, malted RYE flour, dried RYE sourdough, SOYA protein) (67%), water, yeast. The surface of the bread is dusted with WHEAT flour and maize flour and treated with ethyl alcohol. Allergenscontains GLUTEN, SESAME and SOYA. May contain traces of MILK, NUTS and MUSTARD.