DiscontinuedGluten-freeVegan
soya flour

our range / flour /

soya flour

gluten-free

250 grams

Our soya flour is made from hulled, steamed and defatted soya beans that are roasted before being ground into a fine flour. The soya bean, a member of the legume family, gives the flour a subtly nutty flavour.

  • Product factsCountry of manufacture: Italy. Storage: cool and dry. Article number: EAN: 7340012506200
  • IngredientsNutritional information per 100 g: Energy 1358 kJ / 322 kcal
    • Fat 1.1 g of which saturates 0.5 g
    • Carbohydrate 18.1 g of which sugars 15.3 g
    • Fibre 17.4 g
    • Protein 51.2 g
    • Salt 0.3 g
    • Ingredientshulled, roasted and defatted SOYA BEANS. Packed in a protective atmosphere.